Last June when I was getting much of the garden planted, I was using some old rotten hay for mulch when I came across two volunteer seedlings of mysterious origin.
I didn't have the heart to uproot these brave little plants, so I transplanted them into a tire to see what they would grow into.
When I gently removed the seedlings from the rotting hay bale to transplant, I noticed a whole bunch of pumpkin seeds around them, so I confidently expected the seedlings were pumpkins. Logical conclusion, right?
Wrong. Or maybe wrong. The plants grew and thrived, but they didn't sprawl like pumpkins or produce the enormous leaves like pumpkins do. Yet they had pumpkin-like flowers. Weird.
They're also not producing great numbers of fruits. So far this is the only one that's growing. It's elongated and looks rather like a zucchini, doesn't it?
But zucchini grows uber-fast, and this fruit has been slow and steady. Also, zucchinis produce with comical abundance, whereas this is, so far, the only fruit between the two plants. Plus the seeds around the seedlings back in June were decidedly NOT zucchini seeds. So what could these plants be?
I was clueless until Younger Daughter wandered out to the garden yesterday evening just as I was photographing these plants. "They're oilseed pumpkins," she said casually.
Head clunk. Of course. I had grown some experimental oilseed pumpkins a couple years ago but never did anything with them. In fact, I vaguely remember one or two rotting in the barn on top a hay bale, so this made sense. Oilseed pumpkins don't turn fully orange like regular pumpkins, they still have a lot of green on them even when mature.
Yet even my oilseed pumpkins from two years ago sprawled more than these plants are doing; and produced more fruit; and produced rounded fruit, not the elongated thing growing now. So while Younger Daughter is quite likely correct, I'm still puzzled over the mysterious aspects of the plants.
But time will tell. I sincerely hope they ARE oilseed pumpkins, as it would be nice to have a fresh stash of seeds.
Showing posts with label pumpkins. Show all posts
Showing posts with label pumpkins. Show all posts
Tuesday, August 18, 2015
Sunday, November 16, 2014
"That's no pumpkin. That's a space station."
Preceding the very cold weather we've been having lately, the girls (Younger Daughter and our friend GG) went out and harvested the pumpkins before they froze.
They came back with a modest wheelbarrow full, not bad for two small tires in the garden.
And then, just for fun, they decided to carve some jack-o-lanterns.
They warmed up with a couple conventional designs...
...and quickly departed into the world of the über-nerdy. Yes, they literally googled "nerdy pumpkin carvings" or something like that. There was quite a variety of designs to choose from!
Here's the beginning of a Pumpkin Pi.
GG spent a lot of time carving an impressive Death Star from Star Wars. "That's no pumpkin," she intoned solemnly. "That's a space station."
Some of the aftermath...
...for which the chickens were grateful.
Then we rounded up some candles. Since they were new, I lit them for a few minutes to prep the wick, before blowing them out and slipping them inside the pumpkins.
Then we waited until nightfall. Here GG is lighting the candles with the aid of a burning spaghetti noodle (in place of one of those long matches).
The final lineup of Nerdy Pumpkins on Parade.
The conventional.
Pumpkin Pi.
Gates of Moria.
Death Star.
Star Fleet insignia.
This is what happens when you live in a houseful of nerds.
They came back with a modest wheelbarrow full, not bad for two small tires in the garden.
And then, just for fun, they decided to carve some jack-o-lanterns.
They warmed up with a couple conventional designs...
...and quickly departed into the world of the über-nerdy. Yes, they literally googled "nerdy pumpkin carvings" or something like that. There was quite a variety of designs to choose from!
Here's the beginning of a Pumpkin Pi.
GG spent a lot of time carving an impressive Death Star from Star Wars. "That's no pumpkin," she intoned solemnly. "That's a space station."
Some of the aftermath...
...for which the chickens were grateful.
Then we rounded up some candles. Since they were new, I lit them for a few minutes to prep the wick, before blowing them out and slipping them inside the pumpkins.
Then we waited until nightfall. Here GG is lighting the candles with the aid of a burning spaghetti noodle (in place of one of those long matches).
The final lineup of Nerdy Pumpkins on Parade.
The conventional.
Pumpkin Pi.
Gates of Moria.
Death Star.
Star Fleet insignia.
This is what happens when you live in a houseful of nerds.
Labels:
pumpkins
Tuesday, August 13, 2013
Garden update
Some of you may be wondering how the garden is doing.
For new readers, let me recap very briefly. For nine years I fought our horrible sticky clay-y soil and got nowhere. I also fought weeds worthy of a jungle expedition, and constant attacks by deer. In short, my gardening attempts were a shambles.
For a successful garden, we needed to control three things: soil, weeds, and deer. We needed to do this as economically as possible, with a long-term goal of making the garden as maintenance-free as possible. I hit the half-century mark last year and Don is five years older, so our bodies are not what they used to be. I don't want the garden to be so physically overwhelming that we can't keep up with it as we get older.
The solution to the deer problem was, simply, to raise the fences to eight feet. Haven't had a stitch of trouble since then.
For weed control (since we didn't want to use poison), we obtained old vinyl billboard tarps from an advertisement company in Spokane. We anchored them with gravel. (We ran out of both time and gravel and only got less than half the garden tarped, so we'll continue our efforts next spring.) Incidentally, the difference in weed control between the tarped and untarped parts of the garden are staggering.
For soil issues, I abandoned the idea of planting directly in the ground and went with raised beds. Initially we put in four raised beds for small fruits (blueberries, raspberries, strawberries) and they proved immensely successful.
But the massive beams we used for the fruit beds were limited (we dismantled someone's old barn a few years ago and the beams came from that barn) and we needed lots and lots and lots more raised beds in order to have a successful garden. What kind of resource could we find that was cheap or free for making raised beds? It was Don who came up with the brainchild of using tires. We fill the tires with compost and topsoil.
Some people express concern that using tires will poison us. Rest assured, that's not the case. Please see this website for clarification.
Through trial and error, we learned to put the tires directly on top of the tarps and gravel. If we lay the tires directly on the ground and fit the tarps around them (as we did for so many of the tires we already had in place before coming up with the notion of using tarps), then weeds will find their way through every chink and crack... plus grow up through the tire center. By putting the tire directly on the tarp, the gravel promotes drainage, the tarps protect from weeds, and weeds won't grow up from the soil below. But this also means the plants grow solely in the tire itself, so we have to factor in root depth and plant type, etc.
For this reason, and also because we've found they're easier to handle in the long run, we've transitioned away from smaller tires and moved toward using big tractor tires, which are abundant in rural areas. We even get them delivered.
Anyway, this is what I've got growing in the garden this year:
Potatoes
Corn
Pinto beans
Green beans
Broccoli
Hot peppers
Herbs
Horseradish
Onions
Cantaloup
Watermelon
Pumpkins
Strawberries
Blueberries
Raspberries
Pears
Peaches (kinda)
Garlic
Here's an update as to how these items look, with any specific links if I made a blog post about them.
Potatoes
Peas. Unlike last year when I had peas coming out my ears, this year's peas didn't do as well. The one that grew are podding beautifully, but not everything grew. Oh well.
I have several places I planted pinto beans, and they're all coming in beautifully.
Herbs.
Horseradish.
Corn.
Hot peppers.
Green beans. I didn't plant a whole lot because I already have so many canned up.
Broccoli. It's growing luxuriantly but not producing a lot of heads.
The older ever-bearing strawberry beds. As you can see, they've recovered quite nicely from being devastated by the deer.
They're still producing some fruit.
The newer, June-bearing strawberries. These are done for the season. (The orange splot in front is a bit of billboard tarp that didn't get covered with gravel.)
Our one surviving fruit tree is producing a lovely crop of pears this year.
I have two peach trees barely clinging to life...
...but rather to my surprise I have some peach sprouts coming up. What the heck, I'll keep them watered.
Raspberries. These are two years old and got severely eaten by deer last year. Thankfully raspberries are like weeds and they came back strongly. We got a nice crop this year.
Blueberries. These have produced heavily this year, and I've harvested at least nine pounds with more to come.
Garlic. Yeah yeah, I know... I never got around to snipping off the scapes (what can I say, it's been a busy summer). The garlic bulbs are likely to be a bit smaller as a result, but such is life.
Pumpkins. My goodness, they've taken over one whole corner.
I have dozens of pumpkins coming in, some as large as basketballs.
Here are the watermelons and cantaloups. You can see why I spaced all the "viney tires" so far apart.
Most of these melons are short-season hybrids. Normally I don't like to plant hybrids, but I ran out of time (since we were working on the garden infrastructure until the very last minute). But I must say they're producing beautifully.
Watermelons. (There are three in the top photo, somewhat buried in leaves.)
Cantaloup. (There are at least five in the top photo.) There are so many cantaloups that I'll be handing them out to all the neighbors.
The tomatoes flopped. Grunt. There go my dreams of canning tomato sauce.
That's the garden tour. Next spring we'll be laying tarp and gravel in the rest of the garden and put in yet more tires. I want to plant oil sunflowers, a LOT more beans, and probably more potatoes, etc.
For new readers, let me recap very briefly. For nine years I fought our horrible sticky clay-y soil and got nowhere. I also fought weeds worthy of a jungle expedition, and constant attacks by deer. In short, my gardening attempts were a shambles.
For a successful garden, we needed to control three things: soil, weeds, and deer. We needed to do this as economically as possible, with a long-term goal of making the garden as maintenance-free as possible. I hit the half-century mark last year and Don is five years older, so our bodies are not what they used to be. I don't want the garden to be so physically overwhelming that we can't keep up with it as we get older.
The solution to the deer problem was, simply, to raise the fences to eight feet. Haven't had a stitch of trouble since then.
For weed control (since we didn't want to use poison), we obtained old vinyl billboard tarps from an advertisement company in Spokane. We anchored them with gravel. (We ran out of both time and gravel and only got less than half the garden tarped, so we'll continue our efforts next spring.) Incidentally, the difference in weed control between the tarped and untarped parts of the garden are staggering.
For soil issues, I abandoned the idea of planting directly in the ground and went with raised beds. Initially we put in four raised beds for small fruits (blueberries, raspberries, strawberries) and they proved immensely successful.
But the massive beams we used for the fruit beds were limited (we dismantled someone's old barn a few years ago and the beams came from that barn) and we needed lots and lots and lots more raised beds in order to have a successful garden. What kind of resource could we find that was cheap or free for making raised beds? It was Don who came up with the brainchild of using tires. We fill the tires with compost and topsoil.
Some people express concern that using tires will poison us. Rest assured, that's not the case. Please see this website for clarification.
Through trial and error, we learned to put the tires directly on top of the tarps and gravel. If we lay the tires directly on the ground and fit the tarps around them (as we did for so many of the tires we already had in place before coming up with the notion of using tarps), then weeds will find their way through every chink and crack... plus grow up through the tire center. By putting the tire directly on the tarp, the gravel promotes drainage, the tarps protect from weeds, and weeds won't grow up from the soil below. But this also means the plants grow solely in the tire itself, so we have to factor in root depth and plant type, etc.
For this reason, and also because we've found they're easier to handle in the long run, we've transitioned away from smaller tires and moved toward using big tractor tires, which are abundant in rural areas. We even get them delivered.
Anyway, this is what I've got growing in the garden this year:
Potatoes
Corn
Pinto beans
Green beans
Broccoli
Hot peppers
Herbs
Horseradish
Onions
Cantaloup
Watermelon
Pumpkins
Strawberries
Blueberries
Raspberries
Pears
Peaches (kinda)
Garlic
Here's an update as to how these items look, with any specific links if I made a blog post about them.
Potatoes
Peas. Unlike last year when I had peas coming out my ears, this year's peas didn't do as well. The one that grew are podding beautifully, but not everything grew. Oh well.
I have several places I planted pinto beans, and they're all coming in beautifully.
Herbs.
Horseradish.
Corn.
Hot peppers.
Green beans. I didn't plant a whole lot because I already have so many canned up.
Broccoli. It's growing luxuriantly but not producing a lot of heads.
The older ever-bearing strawberry beds. As you can see, they've recovered quite nicely from being devastated by the deer.
They're still producing some fruit.
The newer, June-bearing strawberries. These are done for the season. (The orange splot in front is a bit of billboard tarp that didn't get covered with gravel.)
Our one surviving fruit tree is producing a lovely crop of pears this year.
I have two peach trees barely clinging to life...
...but rather to my surprise I have some peach sprouts coming up. What the heck, I'll keep them watered.
Raspberries. These are two years old and got severely eaten by deer last year. Thankfully raspberries are like weeds and they came back strongly. We got a nice crop this year.
Blueberries. These have produced heavily this year, and I've harvested at least nine pounds with more to come.
Garlic. Yeah yeah, I know... I never got around to snipping off the scapes (what can I say, it's been a busy summer). The garlic bulbs are likely to be a bit smaller as a result, but such is life.
Pumpkins. My goodness, they've taken over one whole corner.
I have dozens of pumpkins coming in, some as large as basketballs.
Here are the watermelons and cantaloups. You can see why I spaced all the "viney tires" so far apart.
Most of these melons are short-season hybrids. Normally I don't like to plant hybrids, but I ran out of time (since we were working on the garden infrastructure until the very last minute). But I must say they're producing beautifully.
Watermelons. (There are three in the top photo, somewhat buried in leaves.)
Cantaloup. (There are at least five in the top photo.) There are so many cantaloups that I'll be handing them out to all the neighbors.
The tomatoes flopped. Grunt. There go my dreams of canning tomato sauce.
That's the garden tour. Next spring we'll be laying tarp and gravel in the rest of the garden and put in yet more tires. I want to plant oil sunflowers, a LOT more beans, and probably more potatoes, etc.
Labels:
beans,
Blueberries,
broccoli,
cantaloupe,
corn,
garden,
garlic,
herbs,
onions,
peaches,
pears,
peppers,
potatoes,
pumpkins,
raspberries,
strawberries,
tire,
watermelons
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