An article was recently published in the Wall Street Journal (and reprinted on MSN) entitled "The Americans who are going a whole month without buying anything."
January, it seems, is a popular month to engage in a financial fast, presumably after the excesses of the holiday season. "Fueled by social media," notes the article, "some consumers are starting the new year with 'No Buy January.' It is a challenge to eliminate purchases of anything nonessential – like clothes, skin-care products and electronics – for the entire 31 days of January."
I applaud this trend, and I'll tell you why.
Waaaaaay back in 1993, when Don and I first moved rural, we moved without jobs. Naively we thought we could find work in our chosen fields in our new location, but we were wrong. It's the reason we were so determined to keep the tankard business running; it was an opportunity to work from home. (This was, of course, long before online remote work was an option.)
Long story short, we had a crash course in frugality decades ago and learned to pinch pennies until they shrieked. That frugality has never left us. We constantly tweak and adjust our spending and eliminate excess that might creep in. When times are fat, we spend more. When times are lean, we cut back. This has been the regular cycle throughout our married life.
But even in financially "fat" times, our spending is fairly frugal and tends to focus on things that will be useful on the homestead (tools, lumber, fencing, etc.). And for lean times – such as the aftermath of my job loss a year ago – it's a fairly simple thing to cut back our spending because we're already so used to it, and because we've already whittled away the excess.
In fact, we're SO used to it that I forget frugality is a learned skill rather than universal knowledge, and not everyone is instinctively familiar with it. So when things like "No Buy January" trend on social media, it's an opportunity for people to delve into this endlessly fascinating realm of financial thriftiness.
Consider the efforts of a "No Buy January" participant named Gillian Shieh. "Looking at my finances, they look OK," she said. "But just emotionally, it feels stressful."
Here's what the article said about Ms. Shieh's approach: "Shieh, 32, plans to resist buying clothes, skin-care products, coffee and alcohol this month to cut her spending on non-essentials to $300, down from her typical monthly tally of between $1,000 and $1,500. The one area with wiggle room is eating, typically her biggest area of discretionary spending. Now she caps ordering meals and eating out to a maximum of three times a week, compared with as many as 10 in a pre-challenge week."
At first I was horrified at the amount of money wasted by eating out 10 times a week. During our financial "fat" times, we might eat out six times a year (and now it's more like once or twice a year). But really, that's more of an urban vs. rural thing. There are nowhere near ten restaurants in our closest town, whereas urbanites have a far broader selection of culinary opportunities. Ms. Shieh is learning a valuable skill about food costs and home cooking, something I heartily applaud.
Some influencers are pushing this frugality trend, which is nice to see. "Taylor Van Luven, a 24 year-old content creator from Ottawa, just finished her first 'low-buy year,'" notes the article. "After losing her job in January of last year, Van Luven set out to buy only the essentials – spending $30 a week or less – throughout all of 2025, a journey she shared on Instagram."
Woot! I love this kind of stuff! Good for Ms. Van Luyen. Keep it up!
Frugality is a powerful financial weapon. It's so powerful that even now, 33 years after embarking on our rural journey, we are still reaping the benefits. If a "No Buy January" is what it takes to get people to re-think their spending habits, I'm all in favor.



Could you at some point republish your article in the Dollar Stretcher about making a hobby into a business? This is how I found you (I think) and it is great.
ReplyDeleteGood idea! I'd like to read that too!
DeleteIt took a while to locate that article on my computer archives, but I think I found the one you mean. It's huge, something on the order of 6,100 words, but I can reprint it at some point.
Delete- Patrice
You could serialize it on this blog during busy spring season times. I would love to read it!
DeleteMaybe all your readers are so frugal we don't know where to start. My husband and I read frugal tips and watch videos hoping for new ideas fairly often. We rarely get excited because we already practice the idea, it doesn't fit our lifestyle, or the idea is ludicrous. We eat out only a couple times a year also. We were raised frugal in our families and raised our children that way. It is learned...the easy way or the hard way.
ReplyDeleteThat is how I was raised as well, and that is how I live today, We rarely ever eat out especially after covid as restaurant's are a highly likely place to contract sickness.
DeleteI was raised frugally but I associated it with poverty. I wanted to buy souvenirs at museums and eat there instead of bringing sandwiches. Other things like recrisping stale cereal or cutting open tubes, I had no idea that was news to some people. Our family ate out exactly once a year: at a fast food restaurant once the school year was over, as a reward for doing well in school. That said, my mother was a truly amazing cook.
DeleteI use the No spend January to test where I am frugal. The first time I did it I discovered entertainment items that I wanted to buy to save money in the long run. For example DVD copies of shows I watch over and over. I had shut off cable and all streaming at the time. With very few local channels it was hard and I started a list of shows to look out for.
ReplyDeleteI shut off Dish Network long ago.
DeleteI have since gotten "Free TV", which essentially is a plastic antenna in the window. It's no smorgasbord, but I can usually count on weather and older more family friendly tv programming. Local channels and some movies, entertainment, and 2 Christian channels. Good enough. It frees up cash for other things. Such as books and Bible study materials.
I spend much more time outside and doing things needful, instead of hooked on programming that isn't real life to me.
Sometimes being frugal means quickly identifying a deal too good to pass up! Recently a grocery store nearby changed hands. Everything was being sold off for very little to make room for the new. For example, dark roast coffee was $2 a can. Cans were 11.5 oz, which used to be 12 oz, but still. Last I looked at Walmart those cans were 5x that price. They're vacuum packed so good for a while.
ReplyDeleteThere are sometimes exceptions even to no spend rules.
Patrice, We recently made an investment and thought you might be interested. Disclaimer--we are not financial advisors, simply a couple in our late 70s who are now sleeping toasty warm. In early December we purchased two Soapstone bed warmers. First read about these on Grandma Donna's blog. (She and her husband do extensive history studies, even furnish their home and choose to live as "generations before us." Remarkable) We ordered our Soapstones from Vermont Soapstone, the lady we spoke with was helpful and courteous, package arrived quickly. During this last big cold storm, Fern, we received about 4 inches of snow, however, we saw 4 degrees with wind chill much colder. The Soapstones kept our beds warm, no cold feet. We highly recommend them. Another example of the old way being the better way. Stay warm.
ReplyDeleteSince we are talking about buying nothing &/or frugality. I would recommend a rice sock. My husband & I had no heat in our bedroom for over 25 years (until the kids moved out & we moved our bedroom). I would heat up a rice sock in the microwave & on the very cold nights.
DeleteTo make one get a tube sock (if you can find one now a days) & put 3 cups or so of long grain rice in it. Tie it. (No sew.)
Place in the microwave approx 3 mins depending upon how hot you want it. We would use that same sock all winter. Some people would put lavender in it.
Since it was under the covers w/ us it still had residual heat in the morning.
I had college students asking for it when they had cold dorm rooms.
Debbie in MA